1- 1/4 cup of Wheat flour
1/4 cup Yogurt (curd)
2 Alphonso mangoes
1 cup castor sugar
1 tsp Baking soda
1/2 tsp Baking powder
Pinch of Salt
4 pods of Cardamon
Pinch of Apple pie Spice
Butter 1/2 cup (Melted)
In a blender, grind the mangoes (Pulp only), curd and cardamon pods. Transfer to a mixing bowl.
Now add the melted butter, and sugar. Mix well (Do not beat)
Add the dry ingredients and mix well. Prepare the cupcake liners. Preheat the oven at 200C.
Bake the cupcakes at 180C for about 20-25 minutes till its completely cooked.
This was more a quick cupcake for my evening snack craving.
The cupcakes were moist and yummy.Adding vanilla extract will be preference. I preferred not to. Add your favorite frosting preferably mango flavor.
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